• Welcome to Wellness

Teriyaki Salmon


Servings: 4

Simple and delicious.

1⁄4 Cup Olive Oil

1⁄4 Cup Fresh Lemon Juice 1⁄4 Cup Soy Sauce or Tamari 1 Teaspoon Mustard

1 Teaspoon Ground Ginger 1⁄4 Teaspoon Garlic Powder 4 Wild Salmon Steaks

In a glass pan, combine the first 6 ingredients. Mix well. Set aside 1/4 cup for basting and refrigerate. Place the salmon into a glass dish and let marinate for 1 hour in the refrigerator. Drain and discard marinade. Place the salmon on a broiler pan or grill. Broil or grill for 4-5 minutes. Brush with reserved marinade. Turn and broil or grill for 5 more minutes or as desired.


Courtesy of Maximized Living Nutrition Plans book by Dr. B.J. Hardick, Kimberly Roberto and Dr. Ben Lerner

Hours of Operation

By Appointment only
providing only emergency care at this time
due to COVID-19

Tuesday 2 - 4

text 707-34 or email for quicker response.

420 Crawforth St,

Whitby, ON L1N 3R5, Canada

©2018 WELCOME TO WELLNESS

Created by BRANDING.HELP