courtesy of maxliving.com
Fajitas are a crowd-pleaser because everyone can customize their own. This is a great on-the-go recipe because it literally takes just minutes to prepare (and minutes to devour as well).
1 lb boneless skinless free-range chicken breasts
1 red bell pepper
1 green bell pepper
1 yellow bell pepper
1 large onion
1 tbsp chili powder
1 tbsp cumin
1 tbsp garlic sea salt to taste
Cut all vegetables into strips. Sprinkle chili powder, cumin, garlic and salt on to the chicken.Bake chicken and vegetables at 350 degrees F until chicken is no longer pink and vegetables are soft.Cut chicken into strips and mix into the vegetables.Top with guacamole and serve.